Where did all of the crème fraîche in town go? I'm such a girl, I was planning on bringing crabmeat-stuffed piquillo peppers to a friend's house for the Superbowl. Since I'm such a procrastinator too, I didn't get to the store until today to buy the ingredients. No crème fraîche at the Kroger in Carytown, no crème fraîche at Ellwood Thompson, and finally, at the Kroger on Lombardy, my husband asked and was told a restaurant came in Friday night and bought them out. And apparently everyone else. Now if I can just figure out who bought it all, maybe they'll spare me a tiny little 1/4 cup before 5:30 pm? I'm thinking the demand for crème fraîche will seriously dip once the game starts.